
Coquilles Saint-Jacques
Seared scallops, citrus beurre blanc, micro herbs

Established 1978 · Le Marais
Seasonal French cooking, an intimate dining room, and a wine list shaped by the small growers of Burgundy and the Loire.
The House
Tucked behind a discreet façade on rue des Blancs Manteaux, Maison Olivier has been a neighborhood secret for nearly half a century.
Chef Olivier Marchand cooks a short, daily-changing menu rooted in classical technique and the morning's market — never more than a dozen plates, always served by the people who made them.
Hours
Tue – Sat
18:00 – 23:00
Address
14 rue des Blancs Manteaux
75004 Paris
Contact
+33 1 42 78 00 00
bonjour@maisonolivier.fr